Lys-N is an innovative protease that specifically hydrolyzes peptide bonds at the N-terminus of lysine residues. This enzyme is applicable for post-translational modification (PTM) research and produces more b-ions than y-ions in the mass spectrometer. Combining Lys-N with rTrypsin-N provides an optimal strategy for protein sequencing.
Physical Appearance
Lyophilized powder
Molecular Weight
18.4 kDa
Resuspension Buffer
50 μM Zinc Acetate buffer or Zinc Sulfate buffer
Storage
Store the lyophilized powder at –20°C. Store reconstituted enzyme at -80 °C for up to 30 days.
Shelf life
24 months at -80 ℃.
Stability
Maximally active in the pH range 7 - 9.
Usage Notes
Resuspend 20 μg of Mass Spectrum Grade Lys-N in 40 μL resuspension buffer for maximum activity. Add 50 mM ammonium bicarbonate or Tris-HCl (pH 8) to the protein mixture (recommended). Add 0.5 μg/μL Lys-N to reach a final enzyme-to-substrate ratio of 1:30 for digestion. Mix well and incubate at 37 °C for 4 hours.